| 1 Serving | |
| Stewed Beef Tenderloin | As needed |
| Rice | 1 cup |
| Leek | As needed |
| Egg | As needed |
Directions
| 1. | Heat Stewed Beef Tenderloin in a microwave oven. | |
|---|---|---|
| 2. | Place rice in a bowl and pour ① over it. | |
| 3. | Top with green onions, egg, etc, as desired. | |
Tips and Pointers
Just heat it up and pour it over! It becomes an easy and filling bowl of rice.
Comment
Used in this recipe!
Stewed Beef Tenderloin
Japanese beef tenderloin is slowly simmered until succulent. The rich flavour can easily be enjoyed at home.
http://en.shiino.co.jp/recipe/detail.php?no=129