Tako Wasabi kanappe|Recipe|Shiino's Shuto

Recipe


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Tako Wasabi kanappe

《 Ingredients 》
Tako Wasabi 20g
Boiled egg 1

How to make

1

Cut the boiled egg

2

Put 1 on craker and put Tako Wasabi on

Use in this Recipe

Tako Wasabi

Combination of the crispy fresh octopus and wasabi stem creates a stunning refreshing taste!