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Wasabi Leaf
Wasabi leaves, grown only in clear streams, are made into a sweet and spicy tsukudani (Japanese savoury preserve) with a tangy flavour. It contains plenty of wasabi, which is very chewy.
| Product name | Wasabi Leaf |
|---|---|
| Ingredients/place of origin | Imozuru: China |
| Product form | 1kg×12 bag |
| Shelf life | 180 days from the date of manufacture (unopened) |
| Storage Method | Avoid direct sunlight, high temperature and humidity. |
| Precautions for use | Keep in a cool place after opening. |
Wasabi Leaf Product
| Product form |
|---|
| 1kg×12 bag |
