Pickled Gourd and Avocado Canapes
| 1～2 Servings | |
| Baguette | As needed |
| Grain mustard | Small amount |
| Cream cheese | As needed |
| Avocado | 4 thick slices |
| Pickled Gourd | 2 slices |
| Olive oil | Small amount |
| Black pepper | Small amount |
作り方
1
Cut the baguette into slightly thick pieces and toast. Slice the avocado thickly. Slice the pickled gourd.
2
On the baguette, apply grain mustard and cream cheese.
3
Garnish with avocado, pickled gourd, olive oil, and black pepper.
コツ・ポイント
The acidity of pickled gourd and the mellowness of avocado go well together. 【What are Canapes …?】 Canapes are small pieces of bread or pastry with a savoury topping that are served with drinks at receptions or formal parties.
このレシピで使用しています！
Pickled Gourds (red)
Edible gourds, which we have developed and commercialised independently, are Shibazuke pickled (Kyoto-style). Recommended for weddings and New Year's as a good luck pickle.