Ika Shiokara Kizuke
Light salted handmade Shiokara made from fresh specially fished squid from Hokkaido and well aged squid liver. The specially selected and fished squid has the best freshness and texture. The traditional use of the real squid liver at the same time is very popular.
|Product||Ika Shiokara Kizuke|
|Expiery date||90days from production date（unopened）|
|How to keep||Keep refrigerated（under10℃）|
|Notice||Same as raw food, please eat soon.|