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Wasabi Seaweed Tsukudani
[Using Aosa Nori] Made by mixing wasabi leaves, which only grow in clear streams, with seaweed tsukudani while retaining its spiciness. Unlike similar conventional products that contain only a small amount of wasabi, this product contains plenty of wasabi and has a satisfying crunch. Try it not only with warm rice, but also on ochazuke (rice with green tea), a sake accompaniment, or in lunch boxes.
| Product name | Wasabi Seaweed Tsukudani |
|---|---|
| Contents | 130ｇ |
| Size | 80×80mm |
| Reference price | open price |
| Shelf life | 180 days from the date of manufacture (unopened) |
| Storage method | Avoid direct sunlight, high temperature and humidity. |
